Roasted strawberries with whipped ricotta yoghurt cream and chopped pistachios. Looks amazing, tastes the same and it is just so easy to make it!
Today I am sharing with you my new favorite breakfast recipe. Roasted strawberries with whipped ricotta yoghurt cream and chopped pistachios.
We have finally finished all the chocolate left on the bunny trail and all Cadbury eggs (sigh…:( ) Yay! No more sweet chocolate temptations. No cross buns leftovers, no ideas what to make with them or anything. Back to basics! Clean food.
Roasted strawberries 🙂 OMG! The smell…..Oh, I wish you could smell my house this morning!
I just cut the fresh strawberries in half, tossed them with some honey and placed them on a baking sheet to roast in the oven for about 15 minutes. I got the strawberries out when they became soft and the juices were bubbling and allowed them to cool down before adding them to my whipped ricotta yoghurt cream.
The caramelized strawberries taste so well together with the whipped ricotta yoghurt cream. Topped with some chopped pistachios to add a nice crunch texture, just so goooood! I could have this for breakfast every morning. You should try it too!
Looking for more Strawberry Recipes?
- 1 lb/ 500g fresh strawberries halved
- 1 tablespoon honey
- 1 cup ricotta cheese
- 1/2 cup Greek yoghurt
- 1/2 teaspoon vanilla bean paste
- 2 tablespoons chopped pistachios
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Preheat oven to 360F/ 180C.
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In a medium bowl add halved strawberries, drizzle honey over and mix. Place strawberries on a baking pan lined with baking paper. Drizzle a bit more honey over and roast for 15 minutes or until just they are soft. Remove from oven and allow to cool down.
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Meanwhile, in a medium bowl whisk together ricotta, yoghurt and vanilla paste.
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Divide ricotta yoghurt cream between 2 glasses, top with roasted strawberries and sprinkle some chopped pistachios.
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Breakfast is served! Enjoy 🙂
ramblingtart says
April 1, 2016 at 2:07 pmRoasted strawberries are pure decadence and how I love them!! Your concoction here is perfection. 🙂
Sue Lau says
April 3, 2016 at 10:29 amSo light! And I love both strawberries and pistachios. Killer combination!
Adore Foods says
April 3, 2016 at 12:59 pmThanks Sue! They go so well together
Peter @ Feed Your Soul Too says
April 3, 2016 at 10:41 amReally interesting to roast the strawberries. I have made a similar dessert but this really adds sophistication to it.
Adore Foods says
April 3, 2016 at 1:00 pmThanks Peter! I hope you’ll have the chance to try it my way. You’re going to love it 🙂
Christine | Vermilion Roots says
April 3, 2016 at 11:19 amI’ve never roasted strawberries and now I really want to give it a try! Do you roast any other berries this way?
Adore Foods says
April 3, 2016 at 1:02 pmIt was my first time roasting strawberries and I have to say it just takes them to the next level 🙂 Did not try roasting other berries but I can definitely see some roasted blackberries in a future recipe
Sarah @ The Charming Detroiter says
April 3, 2016 at 11:19 amOmg I love love LOVE this idea! It sounds so tasty! Thanks for sharing!
Adore Foods says
April 3, 2016 at 1:04 pmThanks Sarah!
Kim @ Three Olives Branch says
April 3, 2016 at 11:54 amI have to try this! I have never roasted strawberries before, but this will be happening!
Adore Foods says
April 3, 2016 at 1:06 pmYou’re going to love it! They taste amazing!
Just Jo says
April 3, 2016 at 12:06 pmOh yum yum yum yum! Strawberries are my favourite fruit and they are already sweet and juicy. Roasting them would help until they get better. I need this for my breakfast now!
Wajeeha says
April 15, 2016 at 2:13 pmThis looks divine! Roasted strawberries sound so good, I’ll be trying this recipe very soon! 🙂