Stuffed Portobello Mushrooms topped with cannelloni beans cooked in tomato sauce, thin zucchini slices and mozzarella cheese. An easy and healthy vegetarian Italian Stuffed Portobello Mushroom recipe! Looking for more mushroom dishes? You’ve got …
Who knew these crispy fried artichoke hearts with easy homemade salsa verde would be so fantastic and so easy to make?! gone in minutes… Everyone loves good nibbles! Easy to …
This spicy tuna and pomegranate salad is fresh, easy to make and the perfect appetizer! Happy Friday! Yes, we are finally here 🙂 and…nothing better than a long weekend in front …
This Maple Roasted Pecan Cheese Ball festive appetizer is a show stopper and so easy to make! Creamy with a touch of jalapeño and spring onions, served with pomegranate and some fried shallots…absolutely divine! Just …
Polenta Squares with Garlic Shrimp and Spinach Pesto are the perfect appetizer! Really easy to make, combined Italian flavors in a delicious bite. Yesterday I have received a postcard! I haven’t received one …
Crispy yet creamy, these Japanese Pumpkin Croquettes are just perfect fall appetizers! Prior moving to US, I had absolutely no idea how many types of pumpkin are out there. I am becoming a …
Amazing fall appetizer, Greek Pumpkin and Feta cheese pie (Kolokithopita) combines fresh, sweet pumpkin with caramelized onions, feta cheese and mint. You are not tired of pumpkin yet, right? Good, because I have …
Fresh, healthy and unbelievably easy Greek style lamb lettuce wraps ready to get on your table in less than 20 minutes, served with tzatziki. Trust me, it does not get any …